Malt Modification and Its Effects on the Contributions of Barley Genotype to Beer Flavor

  • Published:
  • Authors: Herb D, Filichkin T, Fisk S, Helgerson L, Hayes P, Benson A, Vega V, Carey D, Thiel R, Cistue L, Jennings R, Monsour R, Tynan S, Vinkemeier K, Li Y, Nguygen A, Onio A, Meints B, Moscou M, Romagosa I, Thomas W (2017)
  • Reference: J. Am. Soc. Brew. Chem. 75(4):354-362, 2017.